Housekeeping Safety Training Videos

This safety video program on Cleaning and Sanitizing in Food Processing and Handling Environments Part I: Cleaning discusses how cleaning helps to eliminate microorganisms, and provides effective cleaning methods that employees can use to prevent contamination in their facility.

This safety video program on Cleaning and Sanitizing in Food Processing and Handling Environments Part II: Sanitizing provides employees with valuable information about the sanitizing process, and sanitizing procedures that they can use to help to keep food products free from contamination.

This safety video program on Safety Housekeeping and Accident Prevention provides workers with the information they need to recognize on-the-job hazards and explains how they can prevent accidents.

This safety video program on Safety Housekeeping and Accident Prevention in Construction Environments discusses basic steps employees can take to protect themselves and their coworkers from hazardous situations.

This safety video program on Safety Housekeeping and Accident Prevention in Food Processing and Handling Environments discusses basic steps employees can take to protect themselves and their coworkers from hazardous situations.

This safety video program on Safety Housekeeping and Accident Prevention in Healthcare Environments for Office and Facilities Personnel discusses basic steps employees can take to protect themselves and their coworkers from hazardous situations.

This safety video program on Safety Housekeeping and Accident Prevention in Industrial Environments discusses basic steps employees can take to protect themselves and their coworkers from hazardous situations.

This safety video program on Safety Housekeeping and Accident Prevention in Office Environments discusses basic steps employees can take to protect themselves and their coworkers from hazardous situations.

This safety video program on Safety Housekeeping and Accident Prevention in Transportation and Warehouse Environments discusses basic steps employees can take to protect themselves and their coworkers from hazardous situations.